Dragon Pearls (Buddha Tears, Jasmine Pearls) Beautiful hand rolled tea pearls of the finest white tea, scented with fresh jasmine flowers giving the tea a fragrant aroma and delicate flavour. Use approx 2-3 pearls per cup and brew for 3-4 minutes in hot (not boiling) water. The Dragon Pearl tea is also known as Buddha’s Tears and Jasmine Pearls. Available in both as green tea and white tea.
Packed in air-tight foil bag.