Sweet Orange This carefully flavoured black tea with sweet orange peel and calendula flowers makes a deliciously tasting brew with a scrumptious taste of sweet, juicy oranges. Serve it hot or make it into a thirst quencing iced tea. Use one generous teaspoon of tea per cup, brew in hot water (98-99 °C) for 1-3 minutes. Sweeten with sugar or honey as preferred.
Packed in resealable foil bag.