Naturally sweet liquorice root with a burst of spicy aniseed makes a well-balanced, deliciously tasty and aromatic infusion that is perfect to enjoy as a sweet treat after meals or anytime during the day when you need to relax and unwind. Liquorice root has digestive and cleansing properties and is also traditionally used to relieve cold and flu symptoms. Use 1-2 teaspoons per 200 ml cup, pour boiling hot water over and brew for 2-4 minutes. Naturally sweet, no need to add sugar.
Caution: Liquorice root is not recommended in high doses if you suffer from high blood pressure or if pregnant or breast-feeding.
Packed in air-tight bag.