Paw Paw Leaf Tea Paw Paw or Papaya leaves are known to be a concentrated source of vitamins, minerals, enzymes, proteins, chlorophyll and fibre. The leaves are also believed to have anticancer properties. An infusion made of Paw Paw leaves may also be used after meals to aid digestion. The dried leaves may be sprinkled over cooked food or mixed with salads. To make an infusion, use 1-2 tsp. per cup, pour boiling hot water over and infuse for 5 minutes before serving. Sweeten with honey if preferred.
Note: this herbal tea is not a substitute for medication. Always seek advice from your medical practitioner if you suffer from any illness, allergies or food intolerance.
Packed in foil lined paper bag.