Christmas Tea, which can be enjoyed anytime of the year, is a combination of carefully blended black tea and the traditional Christmas flavours cinnamon and cloves. With added orange peel, sweet apple pieces, almond flakes and flavours of almond and apple this blend makes an enticing infusion with a classic taste of Christmas.
For a sweeter brew, add some brown sugar or honey to taste as preferred.
Use 1-2 teaspoons of tea per 200 ml cup, brew for 2-4 minutes in boiling water.
Add milk as preferred.
Packed in air-tight bag.